ALFA Cooking Wood

$38.00

Alfa Wood Chunks, 15 LB

Alfa Wood Chunks, 15 LB provides a premium 15-pound bag of dried wood chunks to help add a unique flavor to any food you wish. Add versatility to your pizza oven station with help from Alfa!

Features

  • Amount - 15-pounds

  • Unlike mesquite, Oak wood is very mild and neutral and is a great all around wood for cooking. It's great for adding a mellow smoke flavor to any entrée or side dish. The balanced flavor is distinctive but not overpowering and is good for sausages, beef, lamb, seafood and vegetables.

  • Cherry wood gives off a slightly sweet, mild flavor that is great with poultry or ham. A slow burning wood, that smells wonderful.

  • Apple has a very mild with a subtle sweet, fruity flavor. This wood is ideal for poultry, beef, pork (especially ham), game birds, lamb and some seafood.

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Alfa Wood Chunks, 15 LB

Alfa Wood Chunks, 15 LB provides a premium 15-pound bag of dried wood chunks to help add a unique flavor to any food you wish. Add versatility to your pizza oven station with help from Alfa!

Features

  • Amount - 15-pounds

  • Unlike mesquite, Oak wood is very mild and neutral and is a great all around wood for cooking. It's great for adding a mellow smoke flavor to any entrée or side dish. The balanced flavor is distinctive but not overpowering and is good for sausages, beef, lamb, seafood and vegetables.

  • Cherry wood gives off a slightly sweet, mild flavor that is great with poultry or ham. A slow burning wood, that smells wonderful.

  • Apple has a very mild with a subtle sweet, fruity flavor. This wood is ideal for poultry, beef, pork (especially ham), game birds, lamb and some seafood.

Alfa Wood Chunks, 15 LB

Alfa Wood Chunks, 15 LB provides a premium 15-pound bag of dried wood chunks to help add a unique flavor to any food you wish. Add versatility to your pizza oven station with help from Alfa!

Features

  • Amount - 15-pounds

  • Unlike mesquite, Oak wood is very mild and neutral and is a great all around wood for cooking. It's great for adding a mellow smoke flavor to any entrée or side dish. The balanced flavor is distinctive but not overpowering and is good for sausages, beef, lamb, seafood and vegetables.

  • Cherry wood gives off a slightly sweet, mild flavor that is great with poultry or ham. A slow burning wood, that smells wonderful.

  • Apple has a very mild with a subtle sweet, fruity flavor. This wood is ideal for poultry, beef, pork (especially ham), game birds, lamb and some seafood.